Unlock the full flavor of real wasabi with our go-to Japanese wasabi grater.
To bring out the heat, aroma, and authentic taste of fresh wasabi, a high-quality wasabi grater is essential. Half Moon Bay Wasabi proudly partners with Kinjirushi, the trusted makers of the Haganezame Wasabi Grater, crafted in Japan. Each ultra-fine tooth is designed to incorporate air while grating, creating a smooth, creamy texture with maximum flavor and pungency.
The Secret Behind the わ (wa), さ (sa), び (bi) Design
Each stainless steel grater is carefully etched with the “わさび” characters. The gaps in “わ,” “さ,” and “び” face different directions, allowing the grater to break down wasabi cells more finely while aerating the paste. The result? A creamier texture and a bold, clean heat that enhances every dish.
Three Sizes to Fit Your Needs
Regular Wasabi Grater: 6.75” x 3.5” (grating surface 3.1” x 3.3”) — Perfect for home kitchens and casual use.
Pro Wasabi Grater: 10.25" x 4.25" (grating surface 5.1" x 4.3") — Ideal for chefs, restaurants, or anyone who wants to grate larger amounts of fresh wasabi efficiently.
Master Wasabi Grater: 14" x 7.1" (grating surface 7.9" x 7.1") — The largest size of “Haganezame” the wasabi grater series. It can grate 2.5 times faster than the traditional shark skin.
Each grater includes:
1 bamboo brush for scooping freshly grated wasabi
1 scrub brush for easy cleaning
Durable stainless steel that’s dishwasher-safe
This professional Japanese wasabi grater is designed to bring out the authentic flavor of your wasabi, making it the perfect tool for sushi, sashimi, and fine Japanese cuisine.
Note: This is not the complimentary grater included with purchases of 1/2 pound or more of wasabi rhizomes.
